How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley And Oat Bread Recipe?

You need 12 ingredients. The key ingredients include: 2 1/4 tsp active dry yeast, 2 1/2 c. bread flour, 3/4 c. barley flour, 1/3 c. rolled oats, and more.

Is Barley And Oat Bread Recipe suitable as general?

Yes, Barley And Oat Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Barley And Oat Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Barley And Oat Bread Recipe Recipe

Name: Barley And Oat Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 tsp active dry yeast; 2 1/2 c. bread flour; 3/4 c. barley flour; 1/3 c. rolled oats; 3 Tbsp. wheat germ; 3 Tbsp. powdered lowfat milk; 3 Tbsp. grated orange zest; 3 Tbsp. sesame seeds (optional); 1 1/2 tsp salt; 3 Tbsp. honey; 1 1/2 Tbsp. vegetable oil; 1 1/3 c. water

Barley And Oat Bread Recipe

Eats Now Editorial Team · 944 kcal · General

Barley And Oat Bread Recipe – a delicious recipe with active dry yeast, bread flour, barley flour, rolled oats, germ, powdered lowfat milk. Easy to follow and perfect for any occasion.

Serves 4 General

Barley And Oat Bread Recipe

How did you like this recipe?

Frequently Asked Questions