How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley and Black Bean Salad?

You need 15 ingredients. The key ingredients include: 3 cups cooked pearl barley *, 2 cups blacked beans, drained, 1-1/2 cup frozen corn, thawed, 1-1/2 cup dried tomatoes, and more.

Is Barley and Black Bean Salad suitable as salads?

Yes, Barley and Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barley and Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barley and Black Bean Salad Recipe

Name: Barley and Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked pearl barley *; 2 cups blacked beans, drained; 1-1/2 cup frozen corn, thawed; 1-1/2 cup dried tomatoes; 1 sm. red onion; 1 cup avocado, chopped; 1/2 cup cilantro, chopped; 1 tsp. salt; 1/2 tsp. pepper; 1/2 cup water; 4 tbsp. fresh lemon juice; 1 tbsp. grated lemon peel; 1 tbsp. vegetable oil; 4 cloves garlic, minced; 2 tsp. cumin

Barley and Black Bean Salad

Eats Now Editorial Team · 248 kcal · Salads

Barley and Black Bean Salad – a delicious recipe with pearl barley, blacked beans, frozen corn, tomatoes, red onion, avocado. Easy to follow and perfect for any occasion.

Serves 4 Salads

Barley and Black Bean Salad

How did you like this recipe?

Frequently Asked Questions