How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley And Black Bean Salad?

You need 10 ingredients. The key ingredients include: 1 cup uncooked quick-cooking pearl barley, 1 (15-ounce) can black beans, rinsed and drained, 1 pint grape or cherry tomatoes, halved, 1/2 cup finely chopped green bell pepper, and more.

Is Barley And Black Bean Salad suitable as salads?

Yes, Barley And Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barley And Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barley And Black Bean Salad Recipe

Name: Barley And Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked quick-cooking pearl barley; 1 (15-ounce) can black beans, rinsed and drained; 1 pint grape or cherry tomatoes, halved; 1/2 cup finely chopped green bell pepper; 1/2 cup (2 ounces) Monterey Jack cheese with jalapeno peppers, cut into 1/4-inch cubes; 1/3 cup lemon juice; 2 tablespoons olive oil; 1 teaspoon salt; 3/4 cup fresh cilantro leaves (optional); 1/8 teaspoon ground red pepper (optional)

Barley And Black Bean Salad

Eats Now Editorial Team · 186 kcal · Salads

Barley And Black Bean Salad – a delicious recipe with barley, black beans, grape, green bell pepper, peppers, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Barley And Black Bean Salad

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