Barefoot BBQ Hang Ten BBQ Sauce Recipe

Name: Barefoot BBQ Hang Ten BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons butter; 1 cup minced onions; 2 tablespoons salt; 4 cloves garlic, pressed; 1 whole lemon, seeded and minced, including peel; 3/4 cup brown sugar; 1/4 cup chili powder; 2 tablespoons black pepper; 1/3 cup molasses; 1/3 cup Worcestershire; 1/4 cup white vinegar; 32 ounces ketchup; 6 1/2 ounces tomato juice; 6 1/2 ounces vegetable juice, such as V8; 1 1/2 ounces bourbon, such as Jim Bean

Servings: persons

8 tablespoons butter
1 cup minced onions
2 tablespoons salt
4 cloves garlic, pressed
1 whole lemon, seeded and minced, including peel
3/4 cup brown sugar
1/4 cup chili powder
2 tablespoons black pepper
1/3 cup molasses
1/3 cup Worcestershire
1/4 cup white vinegar
32 ounces ketchup
6 1/2 ounces tomato juice
6 1/2 ounces vegetable juice, such as V8
1 1/2 ounces bourbon, such as Jim Bean

1
Melt the butter in a kettle or large saucepan over medium heat.
2
Add the onions, salt, garlic and lemons.
3
Mix well.
4
Add the brown sugar, chili powder and black pepper.
5
Mix well.
6
Add the molasses, Worcestershire and white vinegar.
7
Mix well.
8
Add the ketchup, tomato juice and vegetable juice.
9
Mix well.
10
Cook for 40 minutes, then turn off the kettle or heat and let sit for 20 minutes.
11
Add the bourbon and mix well.
12
This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe.
13
The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.

651

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 tablespoons butter, 1 cup minced onions, 2 tablespoons salt, 4 cloves garlic, pressed, and more.

Yes, Barefoot BBQ Hang Ten BBQ Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barefoot BBQ Hang Ten BBQ Sauce

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