Barbie'S Beach Dessert

1. 1

   Mix

2. 2

   2 c. of wafer crumbs and butter in 13x9-inch baking dish.

3. 3

   Press firmly in bottom and refrigerate.

4. 4

   Beat cream cheese and sugar in bowl until smooth.

5. 5

   Stir in 1/2 of cool whip.

6. 6

   Spread over crust.

7. 7

   Stir boiling water into gelatin in bowl for 2 minutes until dissolved.

8. 8

   Mix cold water and ice to make 2 cups.

9. 9

   Stir into gelatin.

10. 10

    Refrigerate 5 minutes until gelatin is slightly thickened.

11. 11

    Spoon over cream cheese layer.

12. 12

    Refrigerate until firm.

13. 13

    Add other 1/2 of cool whip and 1/2 c. crumbs.

* Per serving · 4 servings · Values may vary.

No additional tips available.