How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbequed (In a Skillet) Franks From Brigitte Sealing?

You need 8 ingredients. The key ingredients include: 3/4 cup ketchup, 1 teaspoon chili powder, 1 teaspoon sugar, 1 cup water, and more.

Is Barbequed (In a Skillet) Franks From Brigitte Sealing suitable as soups & stews?

Yes, Barbequed (In a Skillet) Franks From Brigitte Sealing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbequed (In a Skillet) Franks From Brigitte Sealing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbequed (In a Skillet) Franks From Brigitte Sealing Recipe

Name: Barbequed (In a Skillet) Franks From Brigitte Sealing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup ketchup; 1 teaspoon chili powder; 1 teaspoon sugar; 1 cup water; 1 tablespoon soy sauce, tamari; 1/2 teaspoon salt; 1 Dash red hot pepper sauce; 10 each frankfurters (hot dogs)

Barbequed (In a Skillet) Franks From Brigitte Sealing – a delicious recipe with ketchup, chili powder, sugar, water, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 cup ketchup
1 teaspoon chili powder
1 teaspoon sugar
1 cup water
1 tablespoon soy sauce, tamari
1/2 teaspoon salt
1 Dash red hot pepper sauce
10 each frankfurters (hot dogs)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Barbequed (In a Skillet) Franks From Brigitte Sealing

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