How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Texas-Style Beef Brisket?

You need 9 ingredients. The key ingredients include: 1 (4 lb) beef brisket, trimmed, 2 tablespoons dark brown sugar, 2 tablespoons kosher salt, 4 tablespoons paprika, and more.

Is Barbecued Texas-Style Beef Brisket suitable as meat & poultry?

Yes, Barbecued Texas-Style Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Texas-Style Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Texas-Style Beef Brisket Recipe

Name: Barbecued Texas-Style Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb) beef brisket, trimmed; 2 tablespoons dark brown sugar; 2 tablespoons kosher salt; 4 tablespoons paprika; 2 teaspoons granulated garlic powder; 1 tablespoon granulated onion powder; 1 ½ teaspoons ground black pepper; 1 teaspoon cayenne pepper; 2 teaspoons ground cumin

Barbecued Texas-Style Beef Brisket – a delicious recipe with beef brisket, brown sugar, kosher salt, paprika, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 lb) beef brisket, trimmed
2 tablespoons dark brown sugar
2 tablespoons kosher salt
4 tablespoons paprika
2 teaspoons granulated garlic powder
1 tablespoon granulated onion powder
1 ½ teaspoons ground black pepper
1 teaspoon cayenne pepper
2 teaspoons ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Meat & Poultry

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Barbecued Texas-Style Beef Brisket

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