Barbecued Spareribs

Name: Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. spareribs; 1 clove garlic; 1 large onion, diced; 2 Tbsp. butter; 1 c. canned tomatoes; 1 c. diced celery; 1 c. diced green pepper; 1 c. ketchup; 2 Tbsp. brown sugar; 3 dashes Tabasco sauce; 1/2 tsp. dry mustard; 2 bouillon cubes (beef), dissolved in 2 c. boiling water; salt and pepper

Eats Now Editorial Team · 632 kcal · General

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Barbecued Spareribs – a delicious recipe with spareribs, clove garlic, onion, butter, tomatoes, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lb. spareribs
1 clove garlic
1 large onion, diced
2 Tbsp. butter
1 c. canned tomatoes
1 c. diced celery
1 c. diced green pepper
1 c. ketchup
2 Tbsp. brown sugar
3 dashes Tabasco sauce
1/2 tsp. dry mustard
2 bouillon cubes (beef), dissolved in 2 c. boiling water
salt and pepper

1
Rub ribs with cut side of clove of garlic.
2
Place in shallow baking pan.
3
Roast, uncovered, 30 minutes in 350u00b0 oven.

632

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 lb. spareribs, 1 clove garlic, 1 large onion, diced, 2 Tbsp. butter, and more.

Yes, Barbecued Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
632 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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