How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Spareribs?

You need 11 ingredients. The key ingredients include: 1 c. finely chopped onions, 1 c. ketchup or 1 c. peach preserves, 1/4 c. dark brown sugar, 1/4 c. distilled white vinegar, and more.

Is Barbecued Spareribs suitable as general?

Yes, Barbecued Spareribs falls under the General category and is a great choice for this type of meal.

How do I store leftover Barbecued Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Spareribs Recipe

Name: Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped onions; 1 c. ketchup or 1 c. peach preserves; 1/4 c. dark brown sugar; 1/4 c. distilled white vinegar; 1/4 c. Worcestershire sauce; 1 tsp. dry mustard; 1/4 tsp. Tabasco sauce; 4 lb. spareribs (in 2 or 3 pieces), trimmed of excess fat; 2 tsp. salt; freshly ground black pepper; 2 lemons, cut crosswise into 1/4-inch thick slices

Barbecued Spareribs

Eats Now Editorial Team · 171 kcal · General

Barbecued Spareribs – a delicious recipe with onions, ketchup, dark brown sugar, white vinegar, Worcestershire sauce, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Barbecued Spareribs

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