How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Shrimp Mocambique?

You need 7 ingredients. The key ingredients include: 1 lb medium shrimp, shells and tails still attached, ¼ cup butter, melted, 4 garlic cloves, crushed in a mortar and pestle with salt, 1 piece gingerroot, 1/2 inch, finely grated, and more.

Is Barbecued Shrimp Mocambique suitable as seafood?

Yes, Barbecued Shrimp Mocambique falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Shrimp Mocambique?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Shrimp Mocambique Recipe

Name: Barbecued Shrimp Mocambique
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb medium shrimp, shells and tails still attached; ¼ cup butter, melted; 4 garlic cloves, crushed in a mortar and pestle with salt; 1 piece gingerroot, 1/2 inch, finely grated; 1 -2 tablespoon crushed red pepper flakes; 1 teaspoon soy sauce; 2 lemons, juice of, only

Barbecued Shrimp Mocambique – a delicious recipe with shrimp, butter, garlic, gingerroot, red pepper, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb medium shrimp, shells and tails still attached
¼ cup butter, melted
4 garlic cloves, crushed in a mortar and pestle with salt
1 piece gingerroot, 1/2 inch, finely grated
1 -2 tablespoon crushed red pepper flakes
1 teaspoon soy sauce
2 lemons, juice of, only

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Seafood

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Barbecued Shrimp Mocambique

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