How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Round Steak?

You need 5 ingredients. The key ingredients include: 2 lb. beef round steak (3/4-inch thick), 2 Tbsp. salad oil, 3 Tbsp. instant chopped onion or 1/2 c. chopped onion, 1 c. barbecue sauce, and more.

Is Barbecued Round Steak suitable as salads?

Yes, Barbecued Round Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barbecued Round Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecued Round Steak Recipe

Name: Barbecued Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef round steak (3/4-inch thick); 2 Tbsp. salad oil; 3 Tbsp. instant chopped onion or 1/2 c. chopped onion; 1 c. barbecue sauce; 1/2 c. water

Barbecued Round Steak – a delicious recipe with beef round steak, salad oil, onion, barbecue sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. beef round steak (3/4-inch thick)
2 Tbsp. salad oil
3 Tbsp. instant chopped onion or 1/2 c. chopped onion
1 c. barbecue sauce
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Round Steak

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