How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Ribs?

You need 12 ingredients. The key ingredients include: 3 1/2 to 4 lb. country style pork ribs, trim off fat, 1/2 c. flour, 1 tsp. salt, 1/2 c. salad oil, and more.

Is Barbecued Ribs suitable as salads?

Yes, Barbecued Ribs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barbecued Ribs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecued Ribs Recipe

Name: Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 lb. country style pork ribs, trim off fat; 1/2 c. flour; 1 tsp. salt; 1/2 c. salad oil; 2 Tbsp. brown sugar; 1/8 tsp. pepper; 1 1/2 tsp. vinegar; 1 1/2 c. ketchup; 1 1/2 c. water; 3 Tbsp. Worcestershire sauce; 1 onion, diced; 1/2 c. celery, diced

Barbecued Ribs

Eats Now Editorial Team · 730 kcal · Salads

Barbecued Ribs – a delicious recipe with country style pork ribs, flour, salt, salad oil, brown sugar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Barbecued Ribs

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