How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Ribs?

You need 6 ingredients. The key ingredients include: beef or pork ribs, 1 1/2 c. catsup, 4 Tbsp. vinegar, 4 Tbsp. brown sugar, and more.

Is Barbecued Ribs suitable as meat & poultry?

Yes, Barbecued Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Ribs Recipe

Name: Barbecued Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: beef or pork ribs; 1 1/2 c. catsup; 4 Tbsp. vinegar; 4 Tbsp. brown sugar; 1 tsp. garlic powder; 2 Tbsp. onion powder

Barbecued Ribs – a delicious recipe with beef, catsup, vinegar, brown sugar, garlic powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

beef or pork ribs
1 1/2 c. catsup
4 Tbsp. vinegar
4 Tbsp. brown sugar
1 tsp. garlic powder
2 Tbsp. onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Ribs

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