Barbecued Pork On Buns

Name: Barbecued Pork On Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped, cooked pork; 2 Tbsp. drippings; 2 tsp. mustard; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 1/4 c. chopped green peppers; 1/2 c. ketchup; 2 Tbsp. water; 1 Tbsp. minced onion; 1/2 tsp. salt

Eats Now Editorial Team · 360 kcal · Meat & Poultry

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Barbecued Pork On Buns – a delicious recipe with pork, drippings, mustard, brown sugar, Worcestershire sauce, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. chopped, cooked pork
2 Tbsp. drippings
2 tsp. mustard
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1/4 c. chopped green peppers
1/2 c. ketchup
2 Tbsp. water
1 Tbsp. minced onion
1/2 tsp. salt

1
Lightly brown pork and green pepper in drippings.
2
Pour off drippings and add remaining ingredients.
3
Simmer 20 to 25 minutes. Serves 4.

360

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. chopped, cooked pork, 2 Tbsp. drippings, 2 tsp. mustard, 2 Tbsp. brown sugar, and more.

Yes, Barbecued Pork On Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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