How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Pork?

You need 9 ingredients. The key ingredients include: 2 whole pork tenderloins, 1/4 c. soy sauce, 2 Tbsp. dry red wine, 1 Tbsp. brown sugar, and more.

Is Barbecued Pork suitable as meat & poultry?

Yes, Barbecued Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Pork Recipe

Name: Barbecued Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole pork tenderloins; 1/4 c. soy sauce; 2 Tbsp. dry red wine; 1 Tbsp. brown sugar; 1 Tbsp. honey; 2 tsp. red food coloring; 1/2 tsp. cinnamon; 1 clove garlic, crushed; 1 green onion, cut in half

Barbecued Pork – a delicious recipe with pork tenderloins, soy sauce, red wine, brown sugar, honey, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole pork tenderloins
1/4 c. soy sauce
2 Tbsp. dry red wine
1 Tbsp. brown sugar
1 Tbsp. honey
2 tsp. red food coloring
1/2 tsp. cinnamon
1 clove garlic, crushed
1 green onion, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Pork

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