Barbecued Meatballs

1. 1

   Mix salt and pepper with ground beef and make into very small meatballs.

2. 2

   Brown in frying pan and drain the excess fat.

3. 3

   Combine the catsup and Coca-Cola and stir well.

4. 4

   Then cover the meatballs with the liquid and cook over medium heat until thickened, about 30 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.