Barbecued Country Style Pork Ribs Recipe Recipe

Name: Barbecued Country Style Pork Ribs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb Country style pork ribs; 1 tsp Salt; 1 x Lemon, thinly sliced; 1 x Onion, thinly sliced; 2 Tbsp. Brown sugar, packed; 1 Tbsp. Salt; 1/4 Tbsp. Black pepper; 2 1/4 Tbsp. Chili pwdr; 1 x Garlic, sml clove/mashed; 1 Tbsp. Lemon peel, grated; 6 Tbsp. Lemon juice; 6 Tbsp. Worcestershire sauce; 2 1/4 c. Catsup

Servings: persons

4 lb Country style pork ribs
1 tsp Salt
1 x Lemon, thinly sliced
1 x Onion, thinly sliced
2 Tbsp. Brown sugar, packed
1 Tbsp. Salt
1/4 Tbsp. Black pepper
2 1/4 Tbsp. Chili pwdr
1 x Garlic, sml clove/mashed
1 Tbsp. Lemon peel, grated
6 Tbsp. Lemon juice
6 Tbsp. Worcestershire sauce
2 1/4 c. Catsup

1
Place ribs in large dutch oven or possibly kettle with sufficient boiling water to coveR.
2
Add in 1 tsp.
3
salt, lemon and onion and cook 45 to 60 min.
4
Meanwhile, to make sauce, combine brown sugar, 1 Tbsp.
5
salt, pepper, chili pwdr, garlic, lemon peel, lemon juice, worcestershire, catsup and 3/4 c. water in saucepan.
6
Bring to boil, reduce heat and simmer about 20 min, or possibly till sauce is reduced to about 4 c..
7
Drain ribs thoroughly, discarding lemon and onion slices.
8
Brush liquid removed ribs well with sauce and place over slow coals.
9
turn every 10 min, brushing frequently with sauce.
10
Cook 35 to 45 min, or possibly till done and well coated with sauce.
11
Serve with extra sauce.
12
June the 6th at 11:56 am

1206

kcal

Calories

Fat

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 lb Country style pork ribs, 1 tsp Salt, 1 x Lemon, thinly sliced, 1 x Onion, thinly sliced, and more.

Yes, Barbecued Country Style Pork Ribs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Country Style Pork Ribs Recipe

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