How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beefburgers?

You need 11 ingredients. The key ingredients include: 1 medium green pepper, chopped, 2 medium onions, chopped, 4 stalks celery, chopped, 3 cans Hunt's tomato sauce, and more.

Is Barbecued Beefburgers suitable as salads?

Yes, Barbecued Beefburgers falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Barbecued Beefburgers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecued Beefburgers Recipe

Name: Barbecued Beefburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green pepper, chopped; 2 medium onions, chopped; 4 stalks celery, chopped; 3 cans Hunt's tomato sauce; 2 tsp. Worcestershire sauce; 1 pkg. Good Seasons Bleu cheese mix (dry); 1 bay leaf; 1 tsp. prepared mustard; salt (should be a tad salty); 2 Tbsp. salad oil; 1 1/2 lb. ground beef

Try this homemade Barbecued Beefburgers recipe the whole family will love. Made with green pepper, onions, stalks celery and tomato sauce. Easy step-by-…

This Barbecued Beefburgers relies on simple, everyday ingredients such as medium green pepper, chopped, medium onions, chopped, stalks celery, chopped and hunt's tomato sauce. It comes together quickly and makes 4 servings, at about 794 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barbecued Beefburgers

Tips for the best results

Variations & substitutions

My Personal Notes

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