How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. stewing meat (no fat), 2 diced onions, 1/2 c. vinegar, 1/2 c. Worcestershire sauce, and more.

Is Barbecued Beef suitable as meat & poultry?

Yes, Barbecued Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beef Recipe

Name: Barbecued Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. stewing meat (no fat); 2 diced onions; 1/2 c. vinegar; 1/2 c. Worcestershire sauce; 1/3 c. sugar; 2 cans tomatoes; 2 1/2 tsp. salt; 1 can tomato sauce; dash of pepper

Barbecued Beef – a delicious recipe with stewing meat, onions, vinegar, Worcestershire sauce, sugar, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. stewing meat (no fat)
2 diced onions
1/2 c. vinegar
1/2 c. Worcestershire sauce
1/3 c. sugar
2 cans tomatoes
2 1/2 tsp. salt
1 can tomato sauce
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

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