How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Steak?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. round steak, cut into 6 pieces, 1 1/2 Tbsp. vinegar, 3 Tbsp. Worcestershire sauce, 3/4 c. catsup, and more.

Is Barbecue Steak suitable as meat & poultry?

Yes, Barbecue Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Steak Recipe

Name: Barbecue Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. round steak, cut into 6 pieces; 1 1/2 Tbsp. vinegar; 3 Tbsp. Worcestershire sauce; 3/4 c. catsup; 3/4 c. water; 1 tsp. salt; pepper

Barbecue Steak – a delicious recipe with vinegar, Worcestershire sauce, catsup, water, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. round steak, cut into 6 pieces
1 1/2 Tbsp. vinegar
3 Tbsp. Worcestershire sauce
3/4 c. catsup
3/4 c. water
1 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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