Barbecue Spice and Sauce Recipe

Name: Barbecue Spice and Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large garlic cloves, finely chopped; ½ cup ground dried New Mexico chile (or any ground chili you prefer); 4 teaspoons salt; 2 teaspoons black pepper; 2 teaspoons sugar; 2 teaspoons dried oregano; 1 teaspoon dried thyme; 2 cups ketchup; ⅔ cup dark brown sugar; 4 chopped garlic cloves; ¼ cup Worcestershire sauce; 2 -3 tablespoons vinegar; 1 -2 teaspoon barbecue spice; ½ teaspoon pepper; salt

Servings: persons

2 large garlic cloves, finely chopped
½ cup ground dried New Mexico chile (or any ground chili you prefer)
4 teaspoons salt
2 teaspoons black pepper
2 teaspoons sugar
2 teaspoons dried oregano
1 teaspoon dried thyme
2 cups ketchup
⅔ cup dark brown sugar
4 chopped garlic cloves
¼ cup Worcestershire sauce
2 -3 tablespoons vinegar
1 -2 teaspoon barbecue spice
½ teaspoon pepper
salt

1
For Barbecue spice:.
2
Put garlic, ground chili, salt, pepper, sugar, oregano, and thyme into small bowl.
3
Stir well, making sure garlic is thoroughly combined.
4
If not using right away, put in tightly sealed jar or baggie and keep in fridge.
5
For Sauce:.
6
Put ketchup, sugar, garlic, 3/4 c water, worcestershire, vinegar, barbecue spice, and pepper into a saucepan and stir well until combined.
7
Season to taste with salt.
8
Simmer over medium-low heat, maintaining a gentle simmer for 30 minutes.
9
If not using sauce right away, allow it to cool and put into jar.
10
Can keep in fridge for up to a month.

523

kcal

Calories

123

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 large garlic cloves, finely chopped, ½ cup ground dried New Mexico chile (or any ground chili you prefer), 4 teaspoons salt, 2 teaspoons black pepper, and more.

Yes, Barbecue Spice and Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Spice and Sauce

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