Barbecue Sauce And Ribs

Name: Barbecue Sauce And Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. vinegar; 4 Tbsp. brown sugar; 2 Tbsp. Worcestershire sauce; 1/2 c. catsup; 2 Tbsp. butter; 2 tsp. mustard; 1 scant tsp. paprika; 1/4 tsp. pepper; 1 onion, diced fine; 2 lb. beef or pork ribs

Eats Now Editorial Team · 765 kcal · Meat & Poultry

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Barbecue Sauce And Ribs – a delicious recipe with vinegar, brown sugar, Worcestershire sauce, catsup, butter, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. vinegar
4 Tbsp. brown sugar
2 Tbsp. Worcestershire sauce
1/2 c. catsup
2 Tbsp. butter
2 tsp. mustard
1 scant tsp. paprika
1/4 tsp. pepper
1 onion, diced fine
2 lb. beef or pork ribs

1
Cook sauce for 10 minutes.
2
Brown ribs; pour sauce over ribs. Bake in covered pan at 375u00b0 for 2 hours.
3
Turn down oven to 275u00b0 and bake without cover for last 1/2 hour.

765

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. vinegar, 4 Tbsp. brown sugar, 2 Tbsp. Worcestershire sauce, 1/2 c. catsup, and more.

Yes, Barbecue Sauce And Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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