Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. corn oil; 1 c. chopped onion (1 medium); 1/2 c. dark corn syrup; 1/2 c. catsup; 1/2 c. water; 1/3 c. cider vinegar; 2 Tbsp. prepared mustard; 2 Tbsp. Worcestershire sauce; 2 tsp. salt; 1/2 tsp. pepper

Eats Now Editorial Team · 71 kcal · General

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Barbecue Sauce – a delicious recipe with corn oil, onion, corn syrup, catsup, water, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. corn oil
1 c. chopped onion (1 medium)
1/2 c. dark corn syrup
1/2 c. catsup
1/2 c. water
1/3 c. cider vinegar
2 Tbsp. prepared mustard
2 Tbsp. Worcestershire sauce
2 tsp. salt
1/2 tsp. pepper

1
In a 10-inch skillet, heat the oil and add the onion.
2
Cook gently until wilted.
3
Add remaining ingredients.
4
Simmer, stirring occasionally, for 15 minutes.
5
Store in the refrigerator.
6
Keeps well.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. corn oil, 1 c. chopped onion (1 medium), 1/2 c. dark corn syrup, 1/2 c. catsup, and more.

Yes, Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
71 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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