Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vinegar; 1 tsp. salt; 1 tsp. dry mustard; 4 tsp. celery seed; 1 tsp. chili powder; 1 c. catsup; 1/4 c. sugar; 1 tsp. paprika; 1/2 tsp. pepper; 1 c. water or sherry

Eats Now Editorial Team · 69 kcal · Soups & Stews

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Barbecue Sauce – a delicious recipe with vinegar, salt, dry mustard, celery, chili powder, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. vinegar
1 tsp. salt
1 tsp. dry mustard
4 tsp. celery seed
1 tsp. chili powder
1 c. catsup
1/4 c. sugar
1 tsp. paprika
1/2 tsp. pepper
1 c. water or sherry

1
Mix all ingredients together.
2
Very good over chicken.
3
Covers 6 or 8 breast halves.
4
Sprinkle with garlic and butter.
5
Bake 30 to 45 minutes at 350u00b0, covered.
6
Then add barbecue sauce and cook, covered, 40 to 45 minutes.
7
Remove cover and cook 30 minutes more. Two hours baking time.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. vinegar, 1 tsp. salt, 1 tsp. dry mustard, 4 tsp. celery seed, and more.

Yes, Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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