How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Ribs?

You need 15 ingredients. The key ingredients include: 3 to 4 lb. back loin pork ribs, 1 medium onion, peeled and sliced, 1 tsp. salt, 1/4 tsp. pepper, and more.

Is Barbecue Ribs suitable as soups & stews?

Yes, Barbecue Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Ribs Recipe

Name: Barbecue Ribs
Yield: 4 servings
Cuisine: American
Ingredients: 3 to 4 lb. back loin pork ribs; 1 medium onion, peeled and sliced; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. finely chopped onion; 1 clove garlic, minced; 2 Tbsp. butter or margarine; 1 (6 oz.) can tomato paste; 1 (6 oz.) can mushroom steak sauce; 1/4 c. vinegar; 1/4 c. honey; 1 tsp. salt; 1 tsp. basil; 1 tsp. dry mustard; 1 tsp. chili powder

Barbecue Ribs – a delicious recipe with back loin pork ribs, onion, salt, pepper, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barbecue Ribs

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