Bake this irresistible Barbecue Pot Pie With Mashed Potato Crust at home. Made with sweet onion, vegetable oil, flour and barbecue sauce. Easy step-by-s…
This Barbecue Pot Pie With Mashed Potato Crust relies on simple, everyday ingredients such as large sweet onion, vegetable oil, all-purpose flour and thick barbecue sauce. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Barbecue Pot Pie With Mashed Potato Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026