Barbecue Pork Sandwiches

1. 1

   Place roast in greased 3 1/2 to 5-quart slow cooker.

2. 2

   Combine onion, barbecue sauce, and honey.

3. 3

   Pour mixture over meat.

4. 4

   Cover and cook on low heat 6-8 hours.

5. 5

   When roast is done, use two forks to shred meat.

6. 6

   Serve on sandwich rolls.

* Per serving · 4 servings · Values may vary.

No additional tips available.