Barbecue Meatloaf Recipe

Name: Barbecue Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef or other ground meet; 1 1/2 cup bread crumbs; 1 each onions chopped; 8 ounces tomato sauce; 1 each eggs; 1 each green bell peppers chopped; 1/2 cup water; 3 tablespoons vinegar; 3 tablespoons brown sugar; 2 tablespoons prepared mustard yellow prepared or dijon; 1 1/2 cup tomato sauce; 2 tablespoons butter; 1 teaspoon garlic powder for seasoning; 1 teaspoon onion powder for seasoning; 1/2 teaspoon black pepper for seasoning

Servings: persons

2 pounds ground beef or other ground meet
1 1/2 cup bread crumbs
1 each onions chopped
8 ounces tomato sauce
1 each eggs
1 each green bell peppers chopped
1/2 cup water
3 tablespoons vinegar
3 tablespoons brown sugar
2 tablespoons prepared mustard yellow prepared or dijon
1 1/2 cup tomato sauce
2 tablespoons butter
1 teaspoon garlic powder for seasoning
1 teaspoon onion powder for seasoning
1/2 teaspoon black pepper for seasoning

1
Combine the beef, bread crumbs, onion, 8 oz tomato sauce, egg, My Seasoning, and green pepper.
2
Mix well and place in a loaf pan.
3
Combine all sauce ingredients.
4
Cook in a saucepan until butter melts.
5
Pour sauce over meat loaf and bake at 350F (180C) for 1 hour.
6
While baking, the sauce needs to be spooned over the meat occasionally.
7
Note: Make sure you use a pan large enough for the meat and sauce, or the sauce will tend to boil over while it is cooking.

758

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 pounds ground beef or other ground meet, 1 1/2 cup bread crumbs, 1 each onions chopped, 8 ounces tomato sauce, and more.

Yes, Barbecue Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Meatloaf

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