Barbecue Meat Balls

Name: Barbecue Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburg; 1 tsp. salt; 1 tsp. pepper; 1/2 c. milk; 1 egg; 1 onion; 4 crackers; 1/4 c. vinegar; 3/4 c. catsup; 1/2 c. brown sugar

Eats Now Editorial Team · 458 kcal · General

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Barbecue Meat Balls – a delicious recipe with hamburg, salt, pepper, milk, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. hamburg
1 tsp. salt
1 tsp. pepper
1/2 c. milk
1 egg
1 onion
4 crackers
1/4 c. vinegar
3/4 c. catsup
1/2 c. brown sugar

1
Mix hamburg, salt and pepper.
2
Add egg, cracker crumbs and onion.
3
Form into meat balls.
4
Place in baking pan.

458

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburg, 1 tsp. salt, 1 tsp. pepper, 1/2 c. milk, and more.

Yes, Barbecue Meat Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
458 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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