How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Flank Steak Recipe?

You need 8 ingredients. The key ingredients include: 3/4 c. vegetable oil, 1/3 c. soy sauce, 3 tbsp. honey, 3 tbsp. red wine vinegar, and more.

Is Barbecue Flank Steak Recipe suitable as meat & poultry?

Yes, Barbecue Flank Steak Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Flank Steak Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Flank Steak Recipe Recipe

Name: Barbecue Flank Steak Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. vegetable oil; 1/3 c. soy sauce; 3 tbsp. honey; 3 tbsp. red wine vinegar; 2 teaspoon grnd ginger; 1 green onion, minced; 1 lg. garlic clove, crushed; 1 1/2 pound flank steak, trimmed

Barbecue Flank Steak Recipe – a delicious recipe with vegetable oil, soy sauce, honey, red wine vinegar, grnd ginger, green onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. vegetable oil
1/3 c. soy sauce
3 tbsp. honey
3 tbsp. red wine vinegar
2 teaspoon grnd ginger
1 green onion, minced
1 lg. garlic clove, crushed
1 1/2 pound flank steak, trimmed

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Quick Info

Servings
4 servings
Calories
955 kcal
Category
Meat & Poultry

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Barbecue Flank Steak Recipe

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