How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Dip?

You need 7 ingredients. The key ingredients include: 6 Tbsp. lemon juice, 2 c. vinegar, 1 c. water, 1 stick margarine, and more.

Is Barbecue Dip suitable as snacks & appetizers?

Yes, Barbecue Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Barbecue Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecue Dip Recipe

Name: Barbecue Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. lemon juice; 2 c. vinegar; 1 c. water; 1 stick margarine; 1 tsp. black pepper; 5 Tbsp. sugar; 1 small bottle tomato catsup

Barbecue Dip – a delicious recipe with lemon juice, vinegar, water, margarine, black pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 Tbsp. lemon juice
2 c. vinegar
1 c. water
1 stick margarine
1 tsp. black pepper
5 Tbsp. sugar
1 small bottle tomato catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Dip

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