Barbecue Cups

1. 1

   Cook first 5 ingredients in frying pan until done.

2. 2

   Carefully roll out each biscuit to be able to line muffin cups, overlapping the edges some.

3. 3

   Fill each biscuit cup with cooked mixture and top with more grated cheese.

4. 4

   Bring sides of biscuit to the center and pinch together.

5. 5

   Put in oven and follow cooking instructions on biscuit can.

6. 6

   These may be eaten hot or cold, on a plate or by hand.

7. 7

   Hmmm good!!

No additional tips available.