How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Bloody Mary?

You need 13 ingredients. The key ingredients include: 4 ounces hot-pepper vodka, 8 ounces vegetable juice (we recommend V8), 2 tablespoons Neelys Barbecue Sauce (page 25), 2 teaspoons prepared horseradish, and more.

Is Barbecue Bloody Mary suitable as general?

Yes, Barbecue Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Barbecue Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Bloody Mary Recipe

Name: Barbecue Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces hot-pepper vodka; 8 ounces vegetable juice (we recommend V8); 2 tablespoons Neelys Barbecue Sauce (page 25); 2 teaspoons prepared horseradish; 1/2 teaspoon celery salt; Dash Worcestershire sauce; Dash hot sauce; 1/2 lemon, juiced, plus a lemon wedge for moistening glasses; Neelys Barbecue Seasoning (page 22), for garnish; 2 thinly sliced lemon rounds, for garnish; 2 celery stalks from the heart, including leaves, for garnish; Pickled okra, for garnish; Large green olives, for garnish

Barbecue Bloody Mary

Eats Now Editorial Team · 35 kcal · General

Barbecue Bloody Mary – a delicious recipe with hot-pepper vodka, vegetable juice, Barbecue Sauce, horseradish, celery salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Barbecue Bloody Mary

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