How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Bloody Mary?

You need 7 ingredients. The key ingredients include: Lime wedge, 1/2 cup vegetable juice, 1 tablespoon lime juice, 1 teaspoon Worcestershire sauce, and more.

Is Barbecue Bloody Mary suitable as meat & poultry?

Yes, Barbecue Bloody Mary falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Bloody Mary Recipe

Name: Barbecue Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lime wedge; 1/2 cup vegetable juice; 1 tablespoon lime juice; 1 teaspoon Worcestershire sauce; 3 tablespoons vodka; Ice; Garnish: fried pork rinds

Barbecue Bloody Mary – a delicious recipe with wedge, vegetable juice, lime juice, Worcestershire sauce, vodka, pork rinds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Lime wedge
1/2 cup vegetable juice
1 tablespoon lime juice
1 teaspoon Worcestershire sauce
3 tablespoons vodka
Ice
Garnish: fried pork rinds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Bloody Mary

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