How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Beef Short Ribs?

You need 14 ingredients. The key ingredients include: 8 lb. beef short ribs, cut across the bone, 2 garlic cloves, 1 bay leaf, 1/3 c. brown sugar, and more.

Is Barbecue Beef Short Ribs suitable as meat & poultry?

Yes, Barbecue Beef Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Beef Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Beef Short Ribs Recipe

Name: Barbecue Beef Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. beef short ribs, cut across the bone; 2 garlic cloves; 1 bay leaf; 1/3 c. brown sugar; 1/2 c. red wine vinegar; 1 c. brown mustard; 2 Tbsp. tomato paste; 1 tsp. cayenne pepper; 3 Tbsp. melted butter; 1 Tbsp. molasses; 3 Tbsp. Worcestershire sauce; 1 Tbsp. granulated onion; 1 Tbsp. granulated garlic; salt and pepper to taste

Barbecue Beef Short Ribs

Eats Now Editorial Team · 2556 kcal · Meat & Poultry

Barbecue Beef Short Ribs – a delicious recipe with beef short ribs, garlic, bay leaf, brown sugar, red wine vinegar, brown mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecue Beef Short Ribs

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