Barbecue Beef(Makes 40 Sandwiches)

Name: Barbecue Beef(Makes 40 Sandwiches)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. water; 8 lb. chuck roast; 1 bunch celery, chopped; 3 onions, chopped; 2 bell peppers, chopped; 1 (28 oz.) bottle catsup; 1 c. barbecue sauce; 3 Tbsp. vinegar; 2 Tbsp. hot pepper sauce; 1/2 c. sugar; 4 Tbsp. chili powder; salt and pepper to taste

Eats Now Editorial Team · 170 kcal · Soups & Stews

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Barbecue Beef(Makes 40 Sandwiches) – a delicious recipe with water, chuck roast, celery, onions, bell peppers, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. water
8 lb. chuck roast
1 bunch celery, chopped
3 onions, chopped
2 bell peppers, chopped
1 (28 oz.) bottle catsup
1 c. barbecue sauce
3 Tbsp. vinegar
2 Tbsp. hot pepper sauce
1/2 c. sugar
4 Tbsp. chili powder
salt and pepper to taste

1
Place chuck roast in large roasting pan.
2
Combine remaining ingredients in a large bowl.
3
Pour over beef.
4
Cover and bake slow (300u00b0) for 6 hours.
5
One hour before finishing baking, remove bones and mash beef with potato masher to shred beef.
6
Freezes well.

170

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. water, 8 lb. chuck roast, 1 bunch celery, chopped, 3 onions, chopped, and more.

Yes, Barbecue Beef(Makes 40 Sandwiches) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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