Barbecue Beef

1. 1

   Cook beef in oven until done.

2. 2

   Let get cold; slice thin.

3. 3

   Mix wine, catsup and soup mix together.

4. 4

   Pour over beef; cover and refrigerate overnight.

5. 5

   Bake in 350u00b0 oven for 1 1/2 to 2 hours. Serve on buns or plain.

No nutritional information available.

No additional tips available.