Barbecue

Name: Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 small chopped onion; 2 to 3 stalks chopped celery (optional); 2 1/2 c. water; 1/4 c. vinegar; 1 tsp. mustard; 1 Tbsp. sugar; 1 Tbsp. flour; 1 tsp. chili powder; 1/2 tsp. Worcestershire sauce; 1/2 tsp. Tabasco sauce; 1/2 c. tomato ketchup

Eats Now Editorial Team · 261 kcal · Soups & Stews

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Barbecue – a delicious recipe with hamburger, onion, celery, water, vinegar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
1 small chopped onion
2 to 3 stalks chopped celery (optional)
2 1/2 c. water
1/4 c. vinegar
1 tsp. mustard
1 Tbsp. sugar
1 Tbsp. flour
1 tsp. chili powder
1/2 tsp. Worcestershire sauce
1/2 tsp. Tabasco sauce
1/2 c. tomato ketchup

1
Cook hamburger, onion and celery until brown.
2
Add remaining ingredients.
3
Mix.
4
Cover and cook slowly for 1 hour.

261

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburger, 1 small chopped onion, 2 to 3 stalks chopped celery (optional), 2 1/2 c. water, and more.

Yes, Barbecue falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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