Barbecue

Name: Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/3 c. chopped onions; 3 Tbsp. oleo; 2 Tbsp. Worcestershire sauce; 1/3 c. vinegar; 1 c. catsup; 1/4 jar Masterpiece original barbecue sauce (optional); 1/8 c. pepper; 1 1/2 c. water; 2 Tbsp. mustard; 2 Tbsp. brown sugar; dash of liquid smoke

Eats Now Editorial Team · General

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Barbecue – a delicious recipe with onions, oleo, Worcestershire sauce, vinegar, catsup, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. chopped onions
3 Tbsp. oleo
2 Tbsp. Worcestershire sauce
1/3 c. vinegar
1 c. catsup
1/4 jar Masterpiece original barbecue sauce (optional)
1/8 c. pepper
1 1/2 c. water
2 Tbsp. mustard
2 Tbsp. brown sugar
dash of liquid smoke

1
Brown onions in oleo and add all other ingredients; bring to a boil.
2
Add 2 pounds cooked and salted pork or beef and simmer in sauce.
3
Serve on warm buns.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 c. chopped onions, 3 Tbsp. oleo, 2 Tbsp. Worcestershire sauce, 1/3 c. vinegar, and more.

Yes, Barbecue falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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