Barbecue

Name: Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/2 lb. ground chuck; 1/2 c. chopped celery; 1/2 c. onion, chopped; 1 1/2 tsp. seasoned salt; 1/4 tsp. pepper; 1 tsp. garlic powder; 1 c. ketchup; 1 c. barbecue sauce; 2 Tbsp. brown sugar; 1/4 c. Worcestershire sauce; 1/2 c. chopped green pepper

Eats Now Editorial Team · General

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Barbecue – a delicious recipe with ground chuck, celery, onion, salt, pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lb. ground chuck
1/2 c. chopped celery
1/2 c. onion, chopped
1 1/2 tsp. seasoned salt
1/4 tsp. pepper
1 tsp. garlic powder
1 c. ketchup
1 c. barbecue sauce
2 Tbsp. brown sugar
1/4 c. Worcestershire sauce
1/2 c. chopped green pepper

1
Brown the ground chuck, celery, onion and green pepper.
2
Drain grease.
3
Add the seasonings and remaining ingredients.
4
Simmer, uncovered, 15 to 20 minutes, stirring occasionally.
5
Serve on hamburger buns or use as hot dog sauce.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 lb. ground chuck, 1/2 c. chopped celery, 1/2 c. onion, chopped, 1 1/2 tsp. seasoned salt, and more.

Yes, Barbecue falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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