Bake this irresistible Banoffi Pie at home. Made with butter, condensed milk, digestive biscuits and cream. Easy step-by-step instructions included.
This Banoffi Pie relies on simple, everyday ingredients such as butter or 100 g margarine, (397 g) can condensed milk, double cream and bananas, sliced. It comes together quickly and makes 4 servings, at about 643 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banoffi Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026