How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bannana Surprise Muffins From The Peanut Institute ?

You need 12 ingredients. The key ingredients include: 1-1/2 cups all purpose flour, 1 cup quick-cooking oats, 2 teaspoons baking powder, 1 teaspoon baking soda, and more.

Is Bannana Surprise Muffins From The Peanut Institute suitable as baking & desserts?

Yes, Bannana Surprise Muffins From The Peanut Institute falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bannana Surprise Muffins From The Peanut Institute ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bannana Surprise Muffins From The Peanut Institute

Name: Bannana Surprise Muffins From The Peanut Institute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups all purpose flour; 1 cup quick-cooking oats; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 large egg; 1/2 cup milk, when using honey (3/4 cup when using sugar); 1/3 cup canola oil; 1/2 cup honey or granulated sugar; 1 cup mashed ripe banana; 16 rounded teaspoons chunky peanut butter; 1 cup coarsely chopped honey-roasted peanuts

Start your day right with this Bannana Surprise Muffins From The Peanut Institute recipe. Made with flour, oats, baking powder and baking soda. Easy ste…

This Bannana Surprise Muffins From The Peanut Institute relies on simple, everyday ingredients such as all purpose flour, quick-cooking oats, baking powder and baking soda. It comes together quickly and makes 4 servings, at about 3192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bannana Surprise Muffins From The Peanut Institute delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

3192

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bannana Surprise Muffins From The Peanut Institute

Tips for the best results

Variations & substitutions

My Personal Notes

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