How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banbury Tarts?

You need 10 ingredients. The key ingredients include: 1 cup chopped raisins, 1 cup sugar, 1/4 cup graham cracker crumbs, 1 large egg, and more.

Is Banbury Tarts suitable as baking & desserts?

Yes, Banbury Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banbury Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banbury Tarts Recipe

Name: Banbury Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped raisins; 1 cup sugar; 1/4 cup graham cracker crumbs; 1 large egg; 2 tablespoons lemon juice; 2 teaspoons grated lemon zest; 1/4 cup finely chopped walnuts, optional; Pastry for two double-crust pies (9 inches); 1 cup confectioners' sugar; 4 teaspoons whole milk

Banbury Tarts

Eats Now Editorial Team · 501 kcal · Baking & Desserts

Banbury Tarts – a delicious recipe with raisins, sugar, graham cracker crumbs, egg, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banbury Tarts

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