How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banbury Tarts?

You need 8 ingredients. The key ingredients include: 1 cup chopped raisins, 1 cup sugar, 3 tablespoons graham cracker crumbs, 1 egg, beaten, and more.

Is Banbury Tarts suitable as baking & desserts?

Yes, Banbury Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banbury Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banbury Tarts Recipe

Name: Banbury Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped raisins; 1 cup sugar; 3 tablespoons graham cracker crumbs; 1 egg, beaten; Grated rind and juice of 1 lemon; 1 tablespoon butter or margarine, melted; 1/8 teaspoon salt; Pate Sucre

Banbury Tarts – a delicious recipe with raisins, sugar, graham cracker crumbs, egg, lemon, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup chopped raisins
1 cup sugar
3 tablespoons graham cracker crumbs
1 egg, beaten
Grated rind and juice of 1 lemon
1 tablespoon butter or margarine, melted
1/8 teaspoon salt
Pate Sucre

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banbury Tarts

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