How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bananas With Coconut Milk (Gluten Free)?

You need 4 ingredients. The key ingredients include: 2 bananas, sliced, 1/4 cup organic coconut milk (pretty thick consistency), 4 tablespoons maple syrup (or to taste) or 4 tablespoons local liquid honey (or to taste), ground cinnamon (optional).

Is Bananas With Coconut Milk (Gluten Free) suitable as general?

Yes, Bananas With Coconut Milk (Gluten Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bananas With Coconut Milk (Gluten Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bananas With Coconut Milk (Gluten Free) Recipe

Name: Bananas With Coconut Milk (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bananas, sliced; 1/4 cup organic coconut milk (pretty thick consistency); 4 tablespoons maple syrup (or to taste) or 4 tablespoons local liquid honey (or to taste); ground cinnamon (optional)

Bananas With Coconut Milk (Gluten Free) – a delicious recipe with bananas, coconut milk, maple syrup, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bananas, sliced
1/4 cup organic coconut milk (pretty thick consistency)
4 tablespoons maple syrup (or to taste) or 4 tablespoons local liquid honey (or to taste)
ground cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bananas With Coconut Milk (Gluten Free)

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