Bananas Foster Gelato Recipe

Name: Bananas Foster Gelato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large egg yolks; 2/3 cup packed brown sugar; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 1-3/4 cups whole milk; 1/4 cup heavy whipping cream; 2 tablespoons dark rum or 1/2 teaspoon rum extract; 1 teaspoon vanilla extract; 2 medium bananas; 1 teaspoon lemon juice; Sliced bananas and hot caramel ice cream topping, optional

Servings: persons

5 large egg yolks
2/3 cup packed brown sugar
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1-3/4 cups whole milk
1/4 cup heavy whipping cream
2 tablespoons dark rum or 1/2 teaspoon rum extract
1 teaspoon vanilla extract
2 medium bananas
1 teaspoon lemon juice
Sliced bananas and hot caramel ice cream topping, optional

1
In a small bowl, beat the egg yolks, brown sugar, salt and cinnamon for 4 minutes; set aside.
2
In a small heavy saucepan, heat milk and cream until bubbles form around sides of pan. Whisk a small amount of hot mixture into the egg mixture. Return all to the pan, whisking constantly.
3
Cook and stir over medium heat until mixture reaches at least 160u00b0 and coats the back of a spoon. Quickly transfer to a large bowl; place in ice water and stir for 2 minutes. Stir in the rum and vanilla. Mash bananas with lemon juice; stir into the rum mixture.
4
Press waxed paper onto surface of custard. Refrigerate for several hours or overnight.
5
Fill the cylinder of an ice cream freezer two-thirds full; freeze according to the manufacturer's directions. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.
6
If desired, top with sliced bananas and caramel topping.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 large egg yolks, 2/3 cup packed brown sugar, 1/2 teaspoon salt, 1/4 teaspoon ground cinnamon, and more.

Yes, Bananas Foster Gelato falls under the General category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Bananas Foster Gelato

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