Bananaluscious Muffins

1. 1

   Preheat oven to 400 degrees F. Prepare a cupcake pan with paper cups or non-stick cooking spray.

2. 2

   Combine the mashed bananas, yogurt (or sour cream) brown sugar and vegetable oil.

3. 3

   In another bowl, combine the flour and baking soda.

4. 4

   (If using flaxseed, you can toss it in here.

5. 5

   ).

6. 6

   Add the wet to the dry ingredients and mix until combined.

7. 7

   Bake 15-17 minutes.

8. 8

   If mini muffins, check at 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.