Banana Yellow Cake

1. 1

   Make batter as directed, except stir 1/8 teaspoon soda into mix before adding liquid.

2. 2

   Use only 3/4 cup water and add 1 cup mashed bananas (2 to 3 medium).

3. 3

   If desired, fold 1/3 cup finely chopped nuts into batter.

4. 4

   Pour into prepared oblong or layer pans.

5. 5

   Bake.

6. 6

   If desired, fill and frost with sweetened whipped cream and sliced bananas.

* Per serving · 4 servings · Values may vary.

No additional tips available.