Name: Banana Walnut Muffins
Yield: 4 servings
Ingredients: 1 cup oat bran; 12 cup whole wheat pastry flour; 12 cup cornmeal; 12 teaspoon baking soda; 2 teaspoons baking powder; 12 teaspoon nutmeg; 2 eggs; 12 cup canola oil; 13 cup brown sugar; 2 ripe bananas, mashed; 12 cup nonfat milk; 13 cup walnuts, chopped

1 cup oat bran

12 cup whole wheat pastry flour

12 cup cornmeal

12 teaspoon baking soda

2 teaspoons baking powder

12 teaspoon nutmeg

2 eggs

12 cup canola oil

13 cup brown sugar

2 ripe bananas, mashed

12 cup nonfat milk

13 cup walnuts, chopped

Banana Walnut Muffins

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