How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Walnut Cake?

You need 9 ingredients. The key ingredients include: 2/3 c. mashed bananas, 3 large eggs, 2 c. all-purpose flour, 1 tsp. baking soda, and more.

Is Banana Walnut Cake suitable as baking & desserts?

Yes, Banana Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Walnut Cake Recipe

Name: Banana Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. mashed bananas; 3 large eggs; 2 c. all-purpose flour; 1 tsp. baking soda; 1 c. walnuts, chopped; 1/2 c. butter, softened; 3/4 c. water; 2 tsp. baking powder; 1 tsp. cinnamon

Banana Walnut Cake – a delicious recipe with mashed bananas, eggs, flour, baking soda, walnuts, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. mashed bananas
3 large eggs
2 c. all-purpose flour
1 tsp. baking soda
1 c. walnuts, chopped
1/2 c. butter, softened
3/4 c. water
2 tsp. baking powder
1 tsp. cinnamon

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Quick Info

Servings
4 servings
Calories
1193 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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